07/05/2019
World-renowned luxury smoked salmon producer, John Ross Jr, will reveal its striking new brand identity and packaging at this year’s Seafood Expo Global as part of its commitment to breathe new life into the global smoked salmon category and reposition its award-winning product range.
Read More>
I play free casino slots for fun here https://slotsdad.com/slots-basics/play-slots-for-fun/
Best online casino pokies for Australian players at this site
Latest News
LUXURY FOOD PRODUCER UNVEILS PLANS TO REDEFINE SMOKED SALMON CATEGORY
JOHN ROSS JR SHORTLISTED FOR FOOD MANUFACTURE EXCELLENCE AWARD
25/09/2018
Aberdeen-based smoked salmon producer, John Ross Jr, is in the running for the Meat, Poultry and Seafood Manufacturing Award at this year’s Food Manufacture Excellence Awards after being shortlisted alongside four other major UK producers. Read More>
Aberdeen-based smoked salmon producer, John Ross Jr, is in the running for the Meat, Poultry and Seafood Manufacturing Award at this year’s Food Manufacture Excellence Awards after being shortlisted alongside four other major UK producers. Read More>
LIMITED EDITION ROYAL WEDDING RUM SMOKED SALMON LAUNCHED
19/04/2018
As the excitement mounts for the wedding of the year, fish merchants and curers by appointment to Her Majesty the Queen, John Ross Jr, are celebrating the historically happy occasion by launching a celebration smoked salmon that marries rum with smoked salmon. Read More>
As the excitement mounts for the wedding of the year, fish merchants and curers by appointment to Her Majesty the Queen, John Ross Jr, are celebrating the historically happy occasion by launching a celebration smoked salmon that marries rum with smoked salmon. Read More>
JOHN ROSS JR'S SMOKED TROUT HOOKS BEST NEW RETAIL PRODUCT AWARD
13/04/2018
John Ross Jr has been crowned winner of the North East Scotland Food & Drink Awards after winning the Best New Retail Product Award for its Smoked Trout. Read More>
John Ross Jr has been crowned winner of the North East Scotland Food & Drink Awards after winning the Best New Retail Product Award for its Smoked Trout. Read More>
NEW SCOTTISH SMOKED TROUT EXCLUSIVELY AVAILABLE IN WAITROSE
08/11/2017
Fans of Scottish smoked fish looking for something new may be pleased to know that artisan Aberdeen smokehouse and smoked salmon connoisseur, John Ross Jr, has unveiled its new Scottish Smoked Trout in time for Christmas. Read More>
Fans of Scottish smoked fish looking for something new may be pleased to know that artisan Aberdeen smokehouse and smoked salmon connoisseur, John Ross Jr, has unveiled its new Scottish Smoked Trout in time for Christmas. Read More>
NEW PRESIDENT OF ABERDEEN ASSOCIATION OF THE ROYAL WARRANT HOLDERS ASSOCIATION APPOINTED
03/08/2017
Managing Director of John Ross Jr, Christopher Leigh, has been appointed to the role of President of the Aberdeen Association of the Royal Warrant Holders Association (RWHA), the award-winning smokehouse has announced. Read More>
Managing Director of John Ross Jr, Christopher Leigh, has been appointed to the role of President of the Aberdeen Association of the Royal Warrant Holders Association (RWHA), the award-winning smokehouse has announced. Read More>
JOHN ROSS JR CROWNED PEOPLE’S CHOICE FAMILY BUSINESS OF THE YEAR 2017
14/06/2017
Aberdeen-based smoked salmon producer, John Ross Jr, which this year celebrates its 30thanniversary, has won the coveted People’s Choice Family Business of the Year Award at this year’s Family Business of the Year (FBOTY) Awards. Read More>
Aberdeen-based smoked salmon producer, John Ross Jr, which this year celebrates its 30thanniversary, has won the coveted People’s Choice Family Business of the Year Award at this year’s Family Business of the Year (FBOTY) Awards. Read More>
ALL THE SEVENS FOR SCOTTISH SMOKED SALMON PRODUCER AS IT SECURES BRC GLOBAL STANDARDS TOP RATING
20/04/2017
Aberdeen-based smoked salmon producer, John Ross Jr, has once again been recognised for achieving the highest quality levels in food production after it was awarded Grade AA certification for the Global Standard for Food Safety from BRC Global Standards. Read More>
Aberdeen-based smoked salmon producer, John Ross Jr, has once again been recognised for achieving the highest quality levels in food production after it was awarded Grade AA certification for the Global Standard for Food Safety from BRC Global Standards. Read More>
JOHN ROSS JR NETS NORTHERN STAR BUSINESS AWARD
26/09/2016
Aberdeen smoked salmon producer, John Ross Jr, has won the Award for Achievement in International Business at a ceremony that welcomed 39 finalists across 13 categories and 700 guests at the Aberdeen Exhibition and Conference Centre. Read More>
Aberdeen smoked salmon producer, John Ross Jr, has won the Award for Achievement in International Business at a ceremony that welcomed 39 finalists across 13 categories and 700 guests at the Aberdeen Exhibition and Conference Centre. Read More>
BALMORAL FILLET SCOOPS 2016 GREAT BRITISH FOOD AWARD
17/08/2016
John Ross Jr has been crowned national artisan food and drink champion after winning the Smoked Fish category in the 2016 Great British Food Awards for its Balmoral Fillet. Read More>
John Ross Jr has been crowned national artisan food and drink champion after winning the Smoked Fish category in the 2016 Great British Food Awards for its Balmoral Fillet. Read More>
JOHN ROSS JR CELEBRATES QUEEN’S AWARD WITH NEW FACTORY OPENING
12/08/2016
The Lord Provost of Aberdeen, George Adam, has visited Scotland’s oldest commercial producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, to officially present it with the Queen’s Award for Enterprise: International Trade 2016 and open its new factory on Sinclair Road. Read More>
The Lord Provost of Aberdeen, George Adam, has visited Scotland’s oldest commercial producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, to officially present it with the Queen’s Award for Enterprise: International Trade 2016 and open its new factory on Sinclair Road. Read More>
JOHN ROSS JR SHORTLISTED FOR NATIONAL FOOD AWARD
21/07/2016
Less than two months after winning a national award for The Balmoral Fillet, John Ross Jr has announced that the product has been shortlisted once again, this time for the Great British Food Awards 2016. Read More>
Less than two months after winning a national award for The Balmoral Fillet, John Ross Jr has announced that the product has been shortlisted once again, this time for the Great British Food Awards 2016. Read More>
JOHN ROSS JR NETS NATIONAL AWARD FOR BALMORAL FILLET
03/06/2016
Scotland’s largest producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, is celebrating after winning the Fish and Seafood Award at the Scotland Food & Drink Excellence Awards 2016 for its premium Balmoral Fillet product. Read More>
Scotland’s largest producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, is celebrating after winning the Fish and Seafood Award at the Scotland Food & Drink Excellence Awards 2016 for its premium Balmoral Fillet product. Read More>
JOHN ROSS JR RECEIVES QUEEN’S AWARD FOR ENTERPRISE
21/04/2016
Scotland’s largest producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, is today celebrating receiving the coveted Queen’s Award for Enterprise for its continual growth in international trade. Read More>
Scotland’s largest producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, is today celebrating receiving the coveted Queen’s Award for Enterprise for its continual growth in international trade. Read More>
QUALITY RESULT FOR JOHN ROSS JR FOLLOWING GRADE A BRC CERTIFICATION
03/06/2015
Traditional Scottish smoked salmon producer, John Ross Jr, has received the Grade A Global Standard for Food Safety from the British Retail Consortium (BRC). Read More>
Traditional Scottish smoked salmon producer, John Ross Jr, has received the Grade A Global Standard for Food Safety from the British Retail Consortium (BRC). Read More>
Tea Smoked Salmon wins National Award
24/03/2015
The team at John Ross Jr (Aberdeen) Ltd have reason to celebrate, having scooped the Award for Best New Retail Product for its Tea Smoked Salmon with Lapsang Souchong Tea Read More>
The team at John Ross Jr (Aberdeen) Ltd have reason to celebrate, having scooped the Award for Best New Retail Product for its Tea Smoked Salmon with Lapsang Souchong Tea Read More>
LUXURY PRAWN COCKTAIL LAUNCHED FOR CHRISTMAS
09/10/2014
If there are two foods that never go out of fashion, it’s smoked salmon and prawn cocktail, which is why foodies will be delighted with John Ross Jr (Aberdeen) Ltd’s decision to launch a premium take on 1980s dinner party favourite, Prawn Cocktail, in time for the festive season. Read More>
If there are two foods that never go out of fashion, it’s smoked salmon and prawn cocktail, which is why foodies will be delighted with John Ross Jr (Aberdeen) Ltd’s decision to launch a premium take on 1980s dinner party favourite, Prawn Cocktail, in time for the festive season. Read More>
WHISKY SMOKED SALMON NETS NATIONAL AWARD FOR SURREY BUSINESS
19/08/2014
John Ross Jr (Aberdeen) Ltd, has been awarded the prestigious Gold Star by The Guild of Fine Food as part of the Great Taste Awards 2014. Read More>
John Ross Jr (Aberdeen) Ltd, has been awarded the prestigious Gold Star by The Guild of Fine Food as part of the Great Taste Awards 2014. Read More>
SMOKEHOUSE PROVES TO BE HARRODS’S CUP OF TEA
02/06/2014
Harrods, has made traditional smokehouse John Ross Jr’s Tea Smoked Salmon with Lapsang Souchong Tea exclusively available at its iconic food hall. Read More>
Harrods, has made traditional smokehouse John Ross Jr’s Tea Smoked Salmon with Lapsang Souchong Tea exclusively available at its iconic food hall. Read More>
JOHN ROSS JR JOINS WALTON FIRS IN 75TH ANNIVERSARY CELEBRATIONS
22/10/2013
As part of its community programme, Scottish smoked salmon producer, John Ross Jr, is helping Walton Firs in Cobham, Surrey, to celebrate 75 years of supporting Scouts and Girl Guides, Surrey schools and youth centres this autumn. Read More>
As part of its community programme, Scottish smoked salmon producer, John Ross Jr, is helping Walton Firs in Cobham, Surrey, to celebrate 75 years of supporting Scouts and Girl Guides, Surrey schools and youth centres this autumn. Read More>
ROYAL WARRANT HOLDERS KEEP IT IN THE FAMILY FOR CORONATION FESTIVAL
26/06/2013
Two internationally renowned UK family food brands have joined forces for the Coronation Festival - a four-day gathering of selected Royal Warrant holders at Buckingham Palace staged to celebrate ‘The Best of British’. Read More>
Two internationally renowned UK family food brands have joined forces for the Coronation Festival - a four-day gathering of selected Royal Warrant holders at Buckingham Palace staged to celebrate ‘The Best of British’. Read More>
John Ross Jr. Calls in London’s Top Chefs for Coronation Festival
13/06/2013
Here at internationally acclaimed artisan smokehouse, John Ross Jr, we’re very excited about the upcoming Coronation Festival. The grand event is set to take place in the Gardens of Buckingham Palace on 11 – 14 July ... Read More>
Here at internationally acclaimed artisan smokehouse, John Ross Jr, we’re very excited about the upcoming Coronation Festival. The grand event is set to take place in the Gardens of Buckingham Palace on 11 – 14 July ... Read More>
John Ross Jr Takes Centre Stage at Buckingham Palace
29/05/2013
The Gardens at Buckingham Palace will be the venue for a special one-off event to celebrate Her Majesty’s Coronation on July (11th-14th) and John Ross Jr is delighted to be the official smoked salmon supplier and partner at this very exclusive Coronation Festival. Read More>
The Gardens at Buckingham Palace will be the venue for a special one-off event to celebrate Her Majesty’s Coronation on July (11th-14th) and John Ross Jr is delighted to be the official smoked salmon supplier and partner at this very exclusive Coronation Festival. Read More>
Celebration Smoked Salmon Launched for the Coronation Festival
02/05/2013
Here at John Ross Jr we’re very excited to be launching a limited edition Original Classic Smoked Salmon for the Coronation Festival – a four-day gathering of selected Royal Warrant holders at Buckingham Palace staged to celebrate ‘The Best of British’. Read More>
Here at John Ross Jr we’re very excited to be launching a limited edition Original Classic Smoked Salmon for the Coronation Festival – a four-day gathering of selected Royal Warrant holders at Buckingham Palace staged to celebrate ‘The Best of British’. Read More>
BAD NEWS FOR MEAT, GREAT NEWS FOR SMOKED SALMON
27/03/2013
The recent story about how eating processed meat increases the risk of developing bowel cancer generated a great deal of press attention. From John Ross Jr’s perspective, it was significant on two levels. Read More>
The recent story about how eating processed meat increases the risk of developing bowel cancer generated a great deal of press attention. From John Ross Jr’s perspective, it was significant on two levels. Read More>
AWARD WINNING SMOKERY TO TAKE GLOBAL STAGE AT QUEEN’S CORONATION FESTIVAL
27/03/2013
Aberdeen-based smokehouse, John Ross Jr (Aberdeen) Ltd, will be gracing the Royal gardens of Buckingham Palace next summer as part of the Queen’s Coronation festival – a four-day gathering of selected Royal Warrant Holders that has been launched to celebrate ‘The Best of British’. Read More>
Aberdeen-based smokehouse, John Ross Jr (Aberdeen) Ltd, will be gracing the Royal gardens of Buckingham Palace next summer as part of the Queen’s Coronation festival – a four-day gathering of selected Royal Warrant Holders that has been launched to celebrate ‘The Best of British’. Read More>
Royal smokehouse creates a tempest in a teapot for Christmas
12/10/2012
Award winning luxury smoked salmon producer, John Ross Jr (Aberdeen) Ltd, has gone back 5,000 years to the origins of tea to launch its Tea-smoked Salmon with Lapsang Souchong Tea in time for the festive season. Read More>
Award winning luxury smoked salmon producer, John Ross Jr (Aberdeen) Ltd, has gone back 5,000 years to the origins of tea to launch its Tea-smoked Salmon with Lapsang Souchong Tea in time for the festive season. Read More>
John Ross Jr in Seafood Business Article
11/10/2012
An article about John Ross Jr recently appeared in Sea Food Business magazine. Read More>
An article about John Ross Jr recently appeared in Sea Food Business magazine. Read More>
100% Secure Shopping