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SMOKEHOUSE DRINKS IN GREAT TASTE AWARD SUCCESS

08/11/2021
John Ross, Scotland’s largest commercial smoked salmon producer to use traditional methods of production, has won a 2021 Great Taste Award for its Balvenie Whisky Cured Smoked Salmon.
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DILL SAUCE DEAL WITH WAITROSE

10/11/2020
Waitrose has added a second John Ross line to 150 of its stores nationwide after deciding to list the Scottish smoked salmon producer’s award-winning Original Dill Sauce.
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ABERDEEN SMOKEHOUSE NETS TWO GREAT TASTE AWARDS

07/10/2020
John Ross has won a coveted 1-star Great Taste Award for its Dill Sauce and another for its multiple award-winning Traditional Smoked Salmon - the product that launched the business and made it internationally recognised in 36 countries worldwide
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LOCAL FUNDRAISING CAMPAIGN FEEDS OVER 500 NHS STAFF AT ROYAL SURREY HOSPITAL

09/04/2020
A Surrey woman inspired by the plight of critical care nurse Dawn Bilbrough, whose tearful video in response to supermarket shelves stripped bare by panic buyers went viral in March, has raised over £17,500 in less than two weeks and provided over 500 medical staff at Royal Surrey County Hospital with fresh fruit and vegetable boxes.
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SMOKED SALMON PRODUCER IN LINE FOR SCOTTISH FOOD AWARDS HAUL

05/03/2020
Scottish smoked salmon smoker, John Ross, has been made finalist for four prestigious food awards at this year’s North East Scotland Food & Drink Awards, which take place at The Chester Hotel in Aberdeen on 19 March.
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TWO PROMINENT SCOTTISH FOOD BRANDS UNITE

06/08/2019
John Ross Jr has announced a new collaboration with renowned Scottish business, fellow Royal Warrant holder and Britain’s leading online and mail order meat supplier, Donald Russell. 
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LUXURY FOOD PRODUCER UNVEILS PLANS TO REDEFINE SMOKED SALMON CATEGORY

07/05/2019
World-renowned luxury smoked salmon producer, John Ross Jr, will reveal its striking new brand identity and packaging at this year’s Seafood Expo Global as part of its commitment to breathe new life into the global smoked salmon category and reposition its award-winning product range.
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JOHN ROSS JR SHORTLISTED FOR FOOD MANUFACTURE EXCELLENCE AWARD

25/09/2018
Aberdeen-based smoked salmon producer, John Ross Jr, is in the running for the Meat, Poultry and Seafood Manufacturing Award at this year’s Food Manufacture Excellence Awards after being shortlisted alongside four other major UK producers. 
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LIMITED EDITION ROYAL WEDDING RUM SMOKED SALMON LAUNCHED

19/04/2018
As the excitement mounts for the wedding of the year, fish merchants and curers by appointment to Her Majesty the Queen, John Ross Jr, are celebrating the historically happy occasion by launching a celebration smoked salmon that marries rum with smoked salmon.
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JOHN ROSS JR'S SMOKED TROUT HOOKS BEST NEW RETAIL PRODUCT AWARD

13/04/2018
John Ross Jr has been crowned winner of the North East Scotland Food & Drink Awards after winning the Best New Retail Product Award for its Smoked Trout.
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NEW SCOTTISH SMOKED TROUT EXCLUSIVELY AVAILABLE IN WAITROSE

08/11/2017
Fans of Scottish smoked fish looking for something new may be pleased to know that artisan Aberdeen smokehouse and smoked salmon connoisseur, John Ross Jr, has unveiled its new Scottish Smoked Trout in time for Christmas.
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NEW PRESIDENT OF ABERDEEN ASSOCIATION OF THE ROYAL WARRANT HOLDERS ASSOCIATION APPOINTED

03/08/2017
Managing Director of John Ross Jr, Christopher Leigh, has been appointed to the role of President of the Aberdeen Association of the Royal Warrant Holders Association (RWHA), the award-winning smokehouse has announced.
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JOHN ROSS JR CROWNED PEOPLE’S CHOICE FAMILY BUSINESS OF THE YEAR 2017

14/06/2017
Aberdeen-based smoked salmon producer, John Ross Jr, which this year celebrates its 30thanniversary, has won the coveted People’s Choice Family Business of the Year Award at this year’s Family Business of the Year (FBOTY) Awards.
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ALL THE SEVENS FOR SCOTTISH SMOKED SALMON PRODUCER AS IT SECURES BRC GLOBAL STANDARDS TOP RATING

20/04/2017
Aberdeen-based smoked salmon producer, John Ross Jr, has once again been recognised for achieving the highest quality levels in food production after it was awarded Grade AA certification for the Global Standard for Food Safety from BRC Global Standards.
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JOHN ROSS JR NETS NORTHERN STAR BUSINESS AWARD

26/09/2016
Aberdeen smoked salmon producer, John Ross Jr, has won the Award for Achievement in International Business at a ceremony that welcomed 39 finalists across 13 categories and 700 guests at the Aberdeen Exhibition and Conference Centre.
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BALMORAL FILLET SCOOPS 2016 GREAT BRITISH FOOD AWARD

17/08/2016
John Ross Jr has been crowned national artisan food and drink champion after winning the Smoked Fish category in the 2016 Great British Food Awards for its Balmoral Fillet.
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JOHN ROSS JR CELEBRATES QUEEN’S AWARD WITH NEW FACTORY OPENING

12/08/2016
The Lord Provost of Aberdeen, George Adam, has visited Scotland’s oldest commercial producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, to officially present it with the Queen’s Award for Enterprise: International Trade 2016 and open its new factory on Sinclair Road.
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JOHN ROSS JR SHORTLISTED FOR NATIONAL FOOD AWARD

21/07/2016
Less than two months after winning a national award for The Balmoral Fillet, John Ross Jr has announced that the product has been shortlisted once again, this time for the Great British Food Awards 2016.
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JOHN ROSS JR NETS NATIONAL AWARD FOR BALMORAL FILLET

03/06/2016
Scotland’s largest producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, is celebrating after winning the Fish and Seafood Award at the Scotland Food & Drink Excellence Awards 2016 for its premium Balmoral Fillet product.
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JOHN ROSS JR RECEIVES QUEEN’S AWARD FOR ENTERPRISE

21/04/2016
Scotland’s largest producer of traditional Scottish smoked salmon, John Ross Jr (Aberdeen) Ltd, is today celebrating receiving the coveted Queen’s Award for Enterprise for its continual growth in international trade.
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QUALITY RESULT FOR JOHN ROSS JR FOLLOWING GRADE A BRC CERTIFICATION

03/06/2015
Traditional Scottish smoked salmon producer, John Ross Jr, has received the Grade A Global Standard for Food Safety from the British Retail Consortium (BRC).
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Tea Smoked Salmon wins National Award

24/03/2015
The team at John Ross Jr (Aberdeen) Ltd have reason to celebrate, having scooped the Award for Best New Retail Product for its Tea Smoked Salmon with Lapsang Souchong Tea
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LUXURY PRAWN COCKTAIL LAUNCHED FOR CHRISTMAS

09/10/2014
If there are two foods that never go out of fashion, it’s smoked salmon and prawn cocktail, which is why foodies will be delighted with John Ross Jr (Aberdeen) Ltd’s decision to launch a premium take on 1980s dinner party favourite, Prawn Cocktail, in time for the festive season.
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WHISKY SMOKED SALMON NETS NATIONAL AWARD FOR SURREY BUSINESS

19/08/2014
John Ross Jr (Aberdeen) Ltd, has been awarded the prestigious Gold Star by The Guild of Fine Food as part of the Great Taste Awards 2014.
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SMOKEHOUSE PROVES TO BE HARRODS’S CUP OF TEA

02/06/2014
Harrods, has made traditional smokehouse John Ross Jr’s Tea Smoked Salmon with Lapsang Souchong Tea exclusively available at its iconic food hall.
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JOHN ROSS JR JOINS WALTON FIRS IN 75TH ANNIVERSARY CELEBRATIONS

22/10/2013
As part of its community programme, Scottish smoked salmon producer, John Ross Jr, is helping Walton Firs in Cobham, Surrey, to celebrate 75 years of supporting Scouts and Girl Guides, Surrey schools and youth centres this autumn.
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ROYAL WARRANT HOLDERS KEEP IT IN THE FAMILY FOR CORONATION FESTIVAL

26/06/2013
Two internationally renowned UK family food brands have joined forces for the Coronation Festival - a four-day gathering of selected Royal Warrant holders at Buckingham Palace staged to celebrate ‘The Best of British’.
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John Ross Jr. Calls in London’s Top Chefs for Coronation Festival

13/06/2013
Here at internationally acclaimed artisan smokehouse, John Ross Jr,  we’re very excited about the upcoming Coronation Festival. The grand event  is set to take place in the Gardens of Buckingham Palace on 11 – 14 July ...
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John Ross Jr Takes Centre Stage at Buckingham Palace

29/05/2013
The Gardens at Buckingham Palace will be the venue for a special one-off event to celebrate Her Majesty’s Coronation on July (11th-14th) and John Ross Jr is delighted to be the official smoked salmon supplier and partner at this very exclusive Coronation Festival.
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Celebration Smoked Salmon Launched for the Coronation Festival

02/05/2013
Here at John Ross Jr we’re very excited to be launching a limited edition Original Classic Smoked Salmon for the Coronation Festival – a four-day gathering of selected Royal Warrant holders at Buckingham Palace staged to celebrate ‘The Best of British’.
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BAD NEWS FOR MEAT, GREAT NEWS FOR SMOKED SALMON

27/03/2013
The recent story about how eating processed meat increases the risk of developing bowel cancer generated a great deal of press attention. From John Ross Jr’s perspective, it was significant on two levels. 
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AWARD WINNING SMOKERY TO TAKE GLOBAL STAGE AT QUEEN’S CORONATION FESTIVAL

27/03/2013
Aberdeen-based smokehouse, John Ross Jr (Aberdeen) Ltd, will be gracing the Royal gardens of Buckingham Palace next summer as part of the Queen’s Coronation festival – a four-day gathering of selected Royal Warrant Holders that has been launched to celebrate ‘The Best of British’.
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Royal smokehouse creates a tempest in a teapot for Christmas

12/10/2012
Award winning luxury smoked salmon producer, John Ross Jr (Aberdeen) Ltd, has gone back 5,000 years to the origins of tea to launch its Tea-smoked Salmon with Lapsang Souchong Tea in time for the festive season.
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John Ross Jr in Seafood Business Article

11/10/2012
An article about John Ross Jr recently appeared in Sea Food Business magazine.
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September 15th 2021
Reasons to buy Scottish smoked salmon

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