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Whole Side Smoked Salmon (Unsliced)

Whole Side Smoked Salmon (Unsliced)

Whole Side Smoked Salmon (Unsliced)

The very best of the best. A whole side – for food connoisseurs is undoubtedly the best way to enjoy our classic smoked salmon. It never tastes better when its been left to mature and is sliced by hand in your own kitchen. Don’t be afraid of carving it yourself, it really is not as hard as you would think! 

Minimum Weight 900g


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454g Whisky Smoked Salmon

454g Whisky Smoked Salmon

Our 454g pack of Balvenie Whisky infused cold smoked traditional smoked salmon – d sliced. Classically cold smoked in our turn of the century brick kilns and then enhanced using a special technique to delivers the Whisky twist, this size pack is perfect for parties (canapés) or dinner parties (serves 8-10 as a starter).


200g Twin pack (Plain, Whisky)

200g Twin pack (Plain, Whisky)

Each pack is enough to serve 2-3 people – with a choice of our classic traditional smoked salmon, smoked over oak and beech chippings in our turn of the century red brick kilns and our smoked salmon infused with Balvenie Whisky for a twist on convention.


100g Traditional Smoked Salmon

100g Traditional Smoked Salmon

A little piece of heaven, this taster pack of our classic cold smoked salmon…enough for 1-2 people. Classically cold smoked in our traditional and historic red brick kilns in the heart of Scotland.


Product Reviews


You won’t get better anywhere else.

By K Bates 04 Jan 2021

Classic Smoked Salmon


By James Tate 27 Nov 2020

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September 15th 2021
Reasons to buy Scottish smoked salmon