Let’s be honest. When wine and food is mentioned in the context of ‘food pairing’, most people would probably associate red wine with red meat and white wine with fish or white meat.

So, if you’re looking to buy smoked salmon and wondering if there’s anything other than champagne that complements its wonderful, smoky flavour then look no further. Here are six drinks that work exceptionally well with smoked salmon – and there are probably a couple of surprises in here, too.

Chablis

This refined dry white is well known for its distinctive and crisp taste, which provides the perfect balance to the natural oils found in smoked salmon. A winner every time.

Pouilly-Fumé

This is, without question, one of our favourites (second to Champagne, of course). Its deep and structured flavour make it smoked salmon’s ideal partner, preferably when the smoked salmon is served on its own with a sprinkling of lemon juice. You simply can’t go wrong with this fabulous twosome.

Gewurztraminer

An unusual but successful pairing. This white is extremely aromatic and floral yet its flavours tend to round off the flavours of the fish. Certainly worth a try.

Dry Riesling

Although this German white is the most perfumed and aromatic of our selection it also has a high acidity level, which makes the contrast between wine and smoked salmon an interesting tasting experience.

Beer

Yes, you’ve read it right. Beer does go well with smoked salmon – although not just any beer. It needs to be ale that complements smoked salmon by providing a light and crisp contrast. We would recommend something light and snappy such as a Pilsner, Weissbier or even a smoked beer.

Vodka

Vodka isn’t just a party drink. In fact its clean notes work incredibly well with smoked salmon, too. In our experience the higher the quality of Vodka used the better the tasting experience. Just make sure it’s chilled before serving!
This selection should keep you busy although don’t be afraid to experiment. And, if you come across any interesting combinations then let us know at johnrossjr@johnrossjr.com.

In the meantime, happy pairing.