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Sliced Side Tea Smoked Salmon

Sliced Side Tea Smoked Salmon

Sliced Side Tea Smoked Salmon

As featured on C4's Sunday Brunch as "stunning" and "amazing" this sensational  smoked salmon has been slowly cold smoked using the Chinese tea – Lapsang Souchong Tea – renowned for its aromatic flavour. The use of the tea in the kilns creates a truly aromatic, smooth yet deeply rich smokiness – unlike any smoked salmon we’ve ever made. Needs to be eaten to be believed!

Minimum weight 900g – serves 16-18 people as a starter.

£47.00

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Perfect for Christmas

By K Bates 18 Feb 2020

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September 15th 2021
Reasons to buy Scottish smoked salmon

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