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A taster pack infused using a secret technique with Balvenie Whisky, to bring a subtle yet rounded sweetness that enhances even further the flavour of our smoked salmon. Enough for 1-2 people as starter portion.
A little piece of heaven, a taster pack of our classic cold smoked salmon…enough for 1-2 people. Classically cold smoked in our traditional and historic red brick kilns in the heart of Scotland.
Our classically smoked traditional smoked salmon, smoked in our traditional and historic red brick kilns - this 200g pack is enough for 3-4 people to enjoy as a starter.
Enough for 3-4 people to enjoy as a starter, this delicious smoked salmon has been slowly smoked in our red brick kilns and infused with Balvenie Whisky to bring a rounded sweetness enhancement to the smoked salmon. Must be tried!
If you can’t decide which one of our delicious smoked salmon flavours to go for – why not try all three? A really good way to get see which which is your favourite, try our classic traditional smoked salmon, smoked salmon infused with Balvenie Whisky and our Peppered smoked salmon with a light scattering of cracked black pepper.
This is simply the best smoked Salmon I have eaten. My 3 year old daughter even asks for it by the John Ross Jnr name when she wants some smoked salmon!
By Robin Parkinson 29 Nov 2012